Saib xyuas

Qhov ncauj qhov ntswg rau plaub hau oily

Yuav ua li cas koj tuaj yeem muaj cov nqaij nkhaus thiab tsis txaus siab rau lawv? Tom qab tag nrho, cov plaub hau zoo nkauj plaub hau yog cov kev zoo nkauj no. Tab sis ib qho kev sib deev zoo tuaj yeem tso tawm los ntawm qhov zoo ntawm koj tus kheej cov plaub hau, uas, hauv qab hnyav ntawm cov plaub hau oily, tau hloov mus rau hauv ntuj txiag teb tsaus nrog cov. Ntawm qhov tsawg kawg, qhov no tsis muaj tseeb, tab sis feem ntau muaj teeb meem. Yog tias koj muaj plaub hau oily, yuav ua li cas rau lawv koj yuav kawm hauv tsab xov xwm no.

Nws tau ntev tau paub tias lub ntsej muag rau oily plaub hau yog txoj hauv kev zoo los tawm tsam kev ua kom txawv txav ntawm sebum. Koj tuaj yeem yuav tom khw hauv khw, lossis koj tuaj yeem ua zaub mov rau koj tus kheej. Yog lawm, cov looj ntsej muag hauv tsev tau pom zoo dua, vim tias lawv yuav muaj cov khoom xyaw ntuj, thiab tsis muaj cov tshuaj lom neeg ntawm cov keeb kwm tsis paub.

Qhov no tsis txhais tau tias txhua lub ntsej muag kev cob qhia tsis ua hauj lwm tiv thaiv cov plaub hau oily. Yooj yim, ntau tus tsis ib txwm xaiv cov khoom haum rau lawv tus kheej hom plaub hau. Los ntawm no ntau cov lus xaiv thiab kev tsis ntseeg siab tshwm sim. Tab sis thaum npaj cov qhov ncauj qhov ntswg tom tsev, koj yuav pom tseeb ntawm qhov txiaj ntsig.

Tsis yog txhua tus neeg sawv cev ntawm kev sib deev ncaj ncees muaj sijhawm los npaj txawm tias muaj txiaj ntsig zoo, tab sis ntev npog thiab npog ntsej muag. Nws yog los pab cov menyuam ntxhais ntxiv cov zaub mov txawv.

  1. Cov txheej txheem yog thov kefir los yog yogurt ntawm strands ib nrab ib teev ua ntej ntxuav koj cov plaub hau. Tom qab 20-30 feeb, cov curls yuav tsum tau muab ntxuav kom huv hauv dej ntawm chav tsev kub.
  2. Nkees ntawm cov rog strands, yuav ua li cas thaum muaj qhov xwm txheej no? Daim npog npog mustard siv qhov chaw thib ob thiab tau npaj siab sai. Rau qhov no koj yuav xav tau: 1 khob dej thiab 1 tablespoon ntawm mustard hmoov (qhuav mustard). Cov Cheebtsam yog sib xyaw thiab thov rau cov plaub hau. Yaug tawm cov kev daws teeb meem tom qab ib nrab ib teev yam tsis siv tshuaj ntxuav tes.
  3. Kaw peb cov npog ntsej muag sab saum toj nrog cov nkaub thiab zib ntab. Los npaj nws, grind 2 dia zib ntab nrog 2 qe qe. Cov dej sib xyaw yog thov feem ntau rau cov hauv paus ntawm cov plaub hau, tom qab ntawd kom deb li deb tau muab faib rau lwm qhov ntawm qhov ntev. Tom qab ib nrab ib teev, lub npog ncauj rau oily plaub hau yuav tsum tau muab ntxuav tawm.

Yog tias koj tabtom taug kev ncig mus nrhiav ib daim ntawv qhia kom tshem tawm cov plaub hau oily, them sai sai rau kev pabcuam ntuj ntawm cov txiv hmab txiv ntoo thiab zaub. Tej zaum qee qhov kev xaiv yuav nyiam koj cov xim thiab dhau los ua koj cov txheej txheem nyiam uas yuav pab daws qhov teeb meem.

  • Txhawm rau los npaj lub npog ntsej muag, nws yog qhov yuav tsum tau ua kom zoo siab ntawm lub txiv av ntawm grater zoo, muaj yav tas los tev nws. Ntxiv rau nws 1 tablespoon ntawm vinegar thiab 2 dia ntawm txiv qaub kua txiv, sib tov kom huv si. Thov kev sib tov rau cov hauv paus hniav ntawm cov plaub hau, thiab tom qab ntawd ntxig nrog polyethylene lossis ib lub kaus mom tshwj xeeb. Tom qab 30 feeb, lub npog ncauj yuav tsum tau ntxuav tawm yam tsis muaj tsuaj zawv plaub hau.
  • Cov txiv qaub-zaub ntug hauv av ua kom paub yuav ua li cas nrog roj plaub hau. Txhawm rau npaj nws, koj yuav tsum sib tov 4 dia txiv qaub kua txiv nrog 2 tablespoons ntawm zaub ntug hauv paus. Cov kua txiv hmab txiv ntoo yuav tsum tau muab zaws rau cov hauv paus plaub hau ntawm cov plaub hau, hnub nyoog rau ib teev thiab yaug tawm.
  • Daim npog qhov ncauj rau cov plaub hau oily kuj tau paub ntau: 2 diav roj taum castor yuav tsum tau muab sib xyaw nrog cov kua txiv hauv tib dos. Cov kua dej tau tawm hauv cov plaub hau plaub hau. Nco ntsoov sov cov plaub hau tom qab thov sib tov. Yaug lub curls tom qab ib nrab ib teev siv tshuaj zawv plaub hau.
  • Cov txiv hmab txiv ntoo "astringent" ntawm Quince yog kev npaj txhij txog tab sis tsim nyog cov phooj ywg yuav ua li cas kom tshem tau cov plaub hau oily. Txhawm rau npaj lub npog ntsej muag, qhov tseem ceeb ntawm tus me nyuam hauv plab, nrog rau cov noob, muaj 200 ml dej, coj mus rau lub rhaub, thiab tom qab ntawd ua noj rau lwm 10 feeb. Lub txiaj ntsig yuav tsum tau siv rau saum tawv taub hau nrog zaws txav 30 feeb ua ntej ntxuav lub taub hau.
  • Lub khw tiag ntawm cov khoom siv rau cov plaub hau paam dlev. Ua daim npog ntsej muag, koj tuaj yeem siv ob qho tib si kua txiv thiab pulp. Qee tus neeg nquag siv dej cawv tincture los tso rau hauv cov plaub hau oily ntawm cov hauv paus hniav thiab raws tag nrho ntev.

Oily plaub hau nqa ntau yam tsis yooj yim, tab sis dab tsi yog hais tias kev kho li ib txwm tsis pab? Kuv yuav tau sim tshem tawm qhov tsis zoo no. Txawm li cas los xij, tsis muaj leej twg hais tias qhov no ua tsis tau. Ua ntej koj yuav nrog plaub hau oily, koj yuav tsum paub koj tus kheej muaj ntau yam zaub mov txawv thiab xaiv ib qho yooj yim dua rau koj tus kheej.

  1. Nws yog ib qho tsim nyog los sib tov 1 clove ntawm qej, 2 diav ntawm agave kua txiv, 0.5 tablespoon ntawm zib ntab, 1 yolk thiab 1 tablespoon ntawm kua txiv. Siv qhov sib xyaw kom haum raws tag nrho ntev ntawm cov strands, them rau lub hauv paus. Xws li daim npog tsis tas yuav tsum muaj kev rwb thaiv tsev. Yaug lub gruel tom qab plaub caug feeb.
  2. Lub npog ntsej muag zoo nkauj heev rau oily plaub hau yuav tig tawm nrog mint thiab roob tshauv. Zom lub mint tawm kom huv si, thiab tom qab ntawd zom lawv nrog rowan berries. Qhov sib xyaw ua ke yuav tsum tau thov rau saum tawv taub hau thiab raws tag nrho ntev ntawm cov strands, txij li nws tsis tsuas yog tso tawm qhov kev tso tawm ntawm cov rog, tab sis kuj ntxiv cov curls.
  3. Ib daim ntawv qhia zoo rau yuav ua li cas kom tshem tau cov plaub hau oily yog kev sib xyaw ntawm cov tshuaj ntsuab infusions. Hauv ib lub tais tob, 2 diav ntawm calendula paj tau sib xyaw, muaj pes tsawg tus nettles, 1 tablespoon ntawm Oak xyoob. Tom ntej no, tshuaj ntsuab yog nchuav nrog 1.5 liv ntawm cov dej npau thiab infused rau ib nrab ib teev nyob rau hauv ib lub hau. Ua ntej siv, Txoj kev lis ntshav yuav tsum tau lim, thiab tom qab ntawd ua kom yaug nrog curls. Koj tsis tas yuav ntxuav koj cov plaub hau tom qab tus txheej txheem no.
  4. Daim npog ntsej muag zoo tiv thaiv oily plaub hau yuav tig tawm yog tias koj tshiav cov nplooj tshiab ntawm roob tshauv, mint thiab dandelion. Porridge yog siv rau cov cag, thiab tom qab 40 feeb nws raug muab ntxuav tawm yam tsis muaj xab npum.
  5. Thaum lub caij txias, oily plaub hau kuj tuaj yeem thab, kuv yuav ua li cas thaum muaj xwm txheej zoo li no? Nws yog ib qho tsim nyog los zom ib daim me me ntawm poov xab nrog 1 teaspoon dej, thiab tom qab ntawd ua ke nrog cov protein yav tas los khob rau hauv npaus. Cov poov xab poov xab no rau roj plaub hau yog pleev rau cov plaub hau thiab tsis ntxuav kom txog thaum nws tau qhuav tag.
  6. Txhawm rau oily plaub hau ntawm cov hauv paus hniav tau rov ua lawv li qub, koj tuaj yeem siv daim npog ntsej muag hauv qab no. Sib tov 1 lub txiv qaub, ib me nyuam diav me thiab haus cawv ntau. Lub slurry tawm yog thov rau huv strands thiab hnub nyoog ntev li 10 feeb. Tom qab ntawd lub npog ntsej muag rau oily plaub hau yuav tsum tau muab ntxuav nrog dej sov.

Yuav ua li cas ntxuav cov plaub hau oily, thiab lub luag haujlwm ua lub ntsej muag dab tsi hauv qhov no

  • Ntxuav koj cov plaub hau zoo li nws tau qias neeg - tsawg kawg ntawm ib hnub.
  • Cov dej kub tshwj xeeb ua kom cov qog sebaceous, yog li sim siv dej sov, kom txias (txawm li ntawm, vim li ntawd kom tsis txhob mob khaub thuas).
  • Ua tib zoo zuag koj cov plaub hau tam sim ntawd ua ntej ntxuav - qhov no koj tuaj yeem tshem cov plua plav, cov plua plav, plhaws (tsis txhob hnov ​​qab ntxuav lub zuag tom qab!).
  • Cov tsuaj zawv plaub hau yog qhov zoo tshaj plaws kom tsis txhob thov ncaj qha rau lub taub hau - yog li nws yuav tsis muaj kev faib tawm. Muab cov khoom me me tso rau hauv koj xib teg, ntxiv dej, thiab ntxuav koj lub taub hau nrog cov npuas dej ua kom tau zoo. Nws yog ib qho tsim nyog los lather cov plaub hau oily tsawg kawg 2 zaug, txhua lub sijhawm los ntxuav dej yaug.
  • Tom qab zawv plaub hau, koj yuav tsum siv lub tshuab kom haum. Nws yog qhov tseem ceeb uas ob qho khoom lag luam no haum rau koj hom plaub hau. Piv txwv li, ALERANA ® kab muaj cov tshuaj pleev ib ce rau ntxuav plaub hau oily, uas normalizes kev ua haujlwm ntawm cov qog sebaceous, soothes tawv oily.
  • Nws yog ib qho tseem ceeb kom yaug koj lub taub hau kom huv - cov seem ntawm zawv plaub hau los yog tshuaj yuav ua rau cov plaub hau sib kis sai sai.
  • Tom qab ntxuav, tsis txhob sib txuas koj cov plaub hau tam sim ntawd thiab tsis txhob qhuav - cua tshuab cua kuj tseem ua rau cov qog sebaceous. Tos kom txog thaum lub taub hau nws qhuav, thiab tom qab ntawd muab cov plaub hau sib txuas ntev, ua kom tsis txhob chwv lub taub hau.

“Dab tsi txog lub qhov ncauj qhov ntswg?” - koj nug. Cov ntsej muag ua los ntawm cov khoom xyaw ntuj yog ib qho zoo tshaj plaws thiab muaj txiaj ntsig zoo tshaj plaws "cov neeg yeej" ntawm cov plaub hau muaj roj. Siv tsis tu ncua, lawv tuaj yeem tsis tsuas yog ua tau ib qho zoo nkauj mus ib ntus, tab sis kuj daws qhov teeb meem ntawm cov roj hau ntau dhau.

Lub ntsej muag nrog av nplaum

Av nplaum tsis yog tsuas yog kov kom zoo nrog cov av thiab cov rog, tab sis kuj ntxuav cov plaub hau raws nws tag nrho ntev, tawm tsam cov ntaub ntaws, thiab khoom noj zoo. Nws raug nquahu kom siv daim npog ntsej muag nrog av nplaum ntau zaus hauv ib lub lim tiam, thov rau ib nrab ib teev ua ntej ntxuav koj cov plaub hau.

  • Dilute 2 tbsp. dia ntsuab av nplaum nyob rau hauv 2 tbsp. dia dej los yog tshuaj ntsuab decoction (St John lub wort, nettle, ntoo qhib), ntxiv 1 tbsp. ib spoonful ntawm Kua cider vinegar. Rub cov sib tov sib xyaw rau saum tawv taub hau, faib cov seem los ntawm cov plaub hau.
  • Xiav xiav (2 tbsp. Ntxhuav) yog diluted nrog lub decoction ntawm tshuaj ntsuab lossis dej kom txog thaum tuab, 1 tbsp. Yog ntxiv. ib diav ntawm txiv qaub kua txiv thiab ob peb cloves ntawm minced qej. Cov dej sib xyaw yog siv rau cov cag thiab faib raws qhov ntev.

Henna Qhov ncauj qhov ntswg

Henna yog qhov muaj txiaj ntsig zoo heev rau cov plaub hau oily - yog tias koj raug kev qhuas los ntawm tooj liab qhov ntxoov ntxoo uas nws muab, hnov ​​zoo rau zas koj cov plaub hau. Los yog ua qhov ncauj tawm tsam tiv thaiv roj los tiv thaiv ntsej muag nrog cov xim tsis muaj xim henna.

Ntxiv nrog rau kev tawm tsam cov roj ntau dhau, henna ntxiv dag zog rau cov plaub hau, txhawb lawv txoj kev loj hlob, txawm tias muab ntim thiab ntau!

  • Brew ib lub hnab ntawm henna nrog dej npau npau lossis ib qho dej qab zib ntawm cov tshuaj ntsuab (St. John lub wort, cov ntoo qhib, chamomile, nettle, koj tuaj yeem txawm ntsuab ntsuab), ntxiv me ntsis kefir. Muab cov kua txiv qaub tso rau hauv qhov sib tov npaj, tom qab ntawd thov rau lub taub hau thiab plaub hau, muab rau cov ntaub yas thiab qhwv nws nrog txoj phuam. Tom qab ib nrab ib teev, koj tuaj yeem ntxuav koj cov plaub hau.
  • Lub sam thiaj ntawm cov qhob cij thiab cov txiv lws suav tuaj yeem muab ntxiv rau qhov sib tov no, thiab yog tias koj nyiam cov roj tseem ceeb, tom qab ntawd ncau 4-5 roj kua roj txiv ntoo, tshuaj txiv qaub, ntoo thuv, cedar, thiab roj sage. Tom qab ntawd txhua yam zoo ib yam: sov nrog phuam thiab tsis nco qab rau ib nrab ib teev. Ntxuav koj cov plaub hau li qub.

Qhov ncauj qhov ntswg rau oily plaub hau nrog cov khoom noj siv mis

Kefir, kua mis nyeem qaub, kua txiv qaub mis txig rau cov qog sebaceous.

  • Thov me ntsis sov kefir los yog yogurt rau ntawm plaub hau thiab tawv taub hau 30-60 feeb. Ntxuav koj cov plaub hau nrog tsuaj zawv plaub hau.
  • Sib tov ib nrab ib khob ntawm me ntsis soured mis nyuj nrog nkaub qe thiab kua txiv txiv qaub me ntsis. Sawv ntsug ntawm koj lub taub hau rau ib nrab ib teev thiab yaug.

Mov ci - Ncig ncig lub taub hau: Daim Npog Qhov Ncauj rau Cov Oily Cov plaub hau

  • Cov cij pulp txig nqus cov rog, muab cov plaub hau ntim. Ncuav dej npau npau tshaj li ib daim xim av ci (rye) yam tsis muaj kaub puab, cia nws tsau li 20 feeb thiab tsoo. Lub gruel yuav tsum tau pleev rau saum tawv taub hau thiab raws qhov ntev ntawm cov plaub hau, ntxig nrog txoj phuam thiab pub rau sawv rau ib nrab ib teev / teev. Yaug thiab yaug cov plaub hau kom huv.
  • Ncuav oatmeal (tuaj yeem ua ntej tws) nrog dej los yog tshuaj ntsuab tshuaj ntsuab 1: 1, ntxiv ib nrab me nyuam diav dej qab zib. Siv daim npog ntsej muag rau koj lub taub hau li 15-20 feeb thiab yaug koj cov plaub hau.

Mustard daim npog qhov ncauj tiv thaiv rog

Mustard txig ua kom tawv taub hau thiab txhim kho cov plaub hau kev loj hlob. Ntxiv nrog rau qhov ncauj qhov ntswg nrog mustard, koj tsuas tuaj yeem ntxuav koj cov plaub hau xwb.

  • Do 1 tbsp. ib diav ntawm mustard hmoov nrog 1 tbsp. diav dej, ntxiv lub nkaub qe thiab 1 teaspoon qab zib. Thov qhov sib tov rau cov hauv paus hniav thiab tuav rau 30-60 feeb.
  • Hauv ib lub khob ntawm dej kub, dilute 2 tbsp. dia roj zaub, nchuav rau hauv ib lub tais uas muaj 1 liv dej sov, thiab ntxuav koj cov plaub hau yam tsis muaj tsuaj zawv plaub hau. Koj tuaj yeem yaug koj cov plaub hau nrog dej txias me ntsis nrog qhov sib ntxiv ntawm cov kua txiv qaub.

Kab txawv kho rau oily plaub hau: ntsej muag nrog zaub thiab txiv hmab txiv ntoo

Npog ntsej muag nrog quinceCov. Siv lub cores ntawm ob peb lub quince txiv hmab txiv ntoo nrog noob, ncuav ib khob dej thiab rhaub. Lub hauv paus yuav tsum tau muab tshuaj txhuam tsis tu ncua rau saum tawv taub hau: ntxiv rau txo cov ntsiab lus ntawm cov rog, koj yuav daws tau qhov teeb meem ntawm dandruff.

Txuas kua txivCov. Nws tau zoo heev rau txhuam cov kua txiv qaub, zaub ntug hauv paus lossis kua txiv rau hauv cov tawv taub hau (tshiab, tsis yog khw-yuav los ntawm pob!). Cov kua txiv qaub los yog kua txiv ntoo cider vinegar tuaj yeem muab ntxiv rau hauv dej thaum yaug koj cov plaub hau.

Ntsej muag cuav ntawm cov txiv lws suavCov. Cais ob peb cov txiv lws suav los ntawm daim tawv nqaij thiab zuaj, tshiav cov khoom noj rau cov hauv paus ntawm plaub hau. Muab cov ntaub ntawv yas thiab qhwv nws nrog phuam, sawv ntsug rau ib nrab ib teev thiab yaug nrog dej.

Tsawb ntsej muag cuavCov. Mash ib tug txiv tsawb ib nrab, sib tov nrog 1 tbsp. spoonful ntawm zib mu, ntxiv 1 teaspoon ntawm txiv qaub kua txiv. Thov kev sib tov rau cov plaub hau, muab tso rau ib lub kaus mom thiab npog nrog phuam. Tom qab ib nrab ib teev, yaug nrog zawv plaub hau.

Ntsej muag cuav ntawm qos yaj ywmCov. Grate ob peb me me qos yaj ywm, nyem los ntawm cheesecloth. Cov kua txiv li tau ntxiv rau lub khob ntawm kefir thiab sib tov. Tshaj tawm qhov loj nyob rau ntawm cov hauv paus hniav thiab ntev, npog nrog phuam thiab tuav li 30 feeb, yaug nrog dej. Qos yaj ywm tuaj yeem hloov nrog taub dag thiab dib - lawv kuj cuam tshuam zoo nrog cov ntsiab lus rog.

Txhawm rau "plaub hau" plaub hau - qhov ncauj qhov ntswg nrog roj

Nws yog kev nkag siab yuam kev tias qhov tseem ceeb thiab roj zaub daws tau qhov teeb meem zoo tsuas yog cov plaub hau qhuav xwb. Ib txhia ntawm lawv tiv nrog nce roj.

Daim npog ntsej muag zoo rau cov plaub hau oily yog qhov sib xyaw ntawm cov roj hauv paus nrog ntxiv ob peb tee ntawm qhov tseem ceeb. Raws li lub hauv paus, jojoba roj thiab txiv hmap, almond, burdock, noob hnav roj yog zoo meej. Ntawm cov roj tseem ceeb, nws yog qhov zoo dua los xaiv cov roj ntawm eucalyptus tsob ntoo, peppermint, cedar, ntoo thuv, txiv qaub balm, cypress - uas koj nyiam thiab tsw.

Tshiav qhov sib tov rau saum tawv taub hau, faib raws qhov ntev. Tom qab ib nrab ib teev, cov plaub hau yuav tsum tau ntxuav zoo zoo, ntxuav lub taub hau ntau zaus, kom tsis muaj roj ntawm cov plaub hau.

Thiab nco ntsoov tias kev saib xyuas sab nraud rau cov plaub hau oily siv daim npog ntsej muag hauv tsev tsuas yog ib feem ntawm kev saib xyuas txhua yam nyob rau hauv dav dav.

Nws yog ib qho tseem ceeb rau noj txoj cai, tsis txhob muaj kev ntxhov siab, ua lub neej nyob zoo, thiab tsis ua rau koj cov plaub hau raug mob hnyav. Thiab tom qab ntawd tsis ntev koj yuav zoo siab cov plaub hau noj qab haus huv thiab txaus siab tias koj tau daws qhov teeb meem ntawm lawv cov rog cov ntsiab lus.

Vim li cas plaub hau tas li oily?

Qhov teeb meem ntawm oily plaub hau yog qhov nce ntxiv ntawm sebaceous tso zis ntawm cov qog ntawm lub hau. Tom qab ob peb teev, cov plaub hau huv si ua ci thiab lo ua ke rau hauv cov xauv tsis huv. Qhov laj thawj rau qhov no tuaj yeem yog kev ua txhaum ntawm endocrine thiab cov hlab ntsha hlwb, kev saib xyuas plaub hau tsis zoo, nrog rau kev siv cov khoom noj muaj roj ntau dhau, khoom qab zib thiab cov kaus poom. Hloov chaw, sim noj cov khoom noj muaj protein ntau, nrog rau cov zaub mov uas muaj cov nplua nuj ntxhia. Cov phooj ywg nquag ntawm oily plaub hau yog oily seborrhea lossis tawv nqaij, nrog rau ntxiv rau plaub hau hle.

Yuav ua li cas txo cov plaub hau oily

Lub luag haujlwm tseem ceeb yog qhov kev tshem tawm tas mus li ntawm sebum los ntawm lub taub hau thiab ib qho kev txo qis ntawm kev zais ntawm cov qog sebaceous. Qhov no tuaj yeem ua tiav nrog kev pab ntawm cov plaub hau ua ntej thov ua ntej zawv plaub hau. Ntxiv rau, muaj cov lwm txoj hauv kev zawv plaub hau qhuavCov. Cov zawv plaub hau qhuav yog cov ntxhib hmoov txhuv, cov noob taum lossis hmoov nplej hauv av. Rau kev zawv plaub hau qhuav, faib cov plaub hau rau hauv strands, so cov tawv taub hau nrog cov khoom xaiv nrog paj rwb ntaub plaub. Tom qab ntawd nchuav cov nyiaj ntxiv rau ntawm koj cov plaub hau, thiab nplawm los ntawm koj txhais tes, zoo li ntxuav koj cov plaub hau. Tso cov khoom tawm li 15-20 feeb kom cov rog ntau dhau yog nqus rau hauv nws, thiab tom qab ntawd muab sib xyaw kom huv. Cov rog thiab hmoov ntau yuav nyob ntawm qhov zuag, thiab cov plaub hau yuav kis tau zoo nkauj thiab lub ci huv si. Coarse hmoov thiab oatmeal tsis tsuas yog ntxuav lub taub hau ntawm cov rog, tab sis kuj saib xyuas cov plaub hau, ntxiv dag zog rau lawv. Tsis xav tau nyob rau hauv cov hnub qub millers tau muaj cov plaub hau muaj zog thiab noj qab haus huv.

Txhawm rau tswj cov plaub hau oily, muaj nqi tes tshuaj ntsuabCov. Nws yuav tsum nco ntsoov tias feem ntau cov tshuaj ntsuab ua kom tawv nqaij qhuav, yog li ntawd rau cov plaub hau oily, qhov ncauj qhov ntswg los ntawm cov tshuaj ntsuab yuav tsum tau siv rau hauv chav kawm rau ib hlis, tom qab ntawd so li 2-3 lub lis piam.

  • Hauv kev muaj vaj huam sib luag, cov paj xyoob qhuav qhuav, calendula paj, birch nplooj thiab burdock hauv paus yog coj. 50 g ntawm sib tov yog insisted on ib khob ntawm rhuab ntuj lub teeb npias. Tom qab ntawd lim. Txoj kev lis ntshav yog thov rau cov hauv paus plaub hau nrog paj rwb ntaws. Thaum cov plaub hau qhuav me ntsis, ntxuav koj cov plaub hau nrog koj cov khoom lag luam ib txwm los sis tsuas yog yaug nrog dej thiab vinegar.
  • Cawv tincture ntawm calendula yuav tsum muab so rau saum tawv taub hau ob peb zaug hauv ib as thiv. Tom qab ntawd, cov plaub hau ntxuav ntawm kev siab nyiam.
  • Tansy Txoj kev lis ntshav yuav tsum tau muab tshuaj txhuam rau hauv cov plaub hau plaub txhua txhua hnub rau ib hlis. Los npaj lub Txoj kev lis ntshav, ncuav ib khob ntawm dej npau npau ib tablespoon ntawm paj thiab stems ntawm tansy.

Ib qho cuab yeej ntxiv rau kev ua haujlwm ntawm cov qog sebaceous yuav yog qee yam txiv hmab txiv ntoo thiab zaub.

  • HneevCov. 2 diav ntawm cov kua txiv dos tso nrog tib tus nqi roj taum. Qhov sib tov yog thov rau saum tawv taub hau nrog zaws taw, tom qab ntawd qhwv lub taub hau nrog lub hau yas thiab txoj phuam rau ib nrab ib teev. Tom qab ntawd yaug cov plaub hau nrog zawv plaub hau.
  • Cawv tincture ntawm dosCov. Ib dos yog infused nyob rau hauv ib nrab lub khob ntawm vodka rau 2 lub lis piam hauv qhov chaw tsaus. Txoj kev lis ntshav yog rubbed rau hauv keeb kwm ntawm plaub hau. Txhawm rau tshem tawm qhov tsis hnov ​​tsw ntawm dos, ntxuav koj cov plaub hau nrog kua txiv qaub lossis mustard.
  • QuinceCov. Cov txiv ntoo ua ke nrog cov noob yog hliv rau hauv ib khob dej thiab muab hau li 10 feeb. Tshiav cov cawv rau saum tawv taub hau ib nrab ib teev ua ntej ntxuav koj cov plaub hau.
  • Txiv qaub carrot kua txivCov. Sib tov cov kua txiv qaub thiab zaub ntug hauv paus hauv qhov sib piv 2: 1. Tom qab ntawd muab cov kua txiv sib tov sib xyaw rau saum tawv taub hau. Ntxuav koj cov plaub hau hauv ib teev.
  • Dib laujCov. Sib tov 3 dia ntawm moshed dib pulp nrog ib tug tablespoon ntawm zib ntab thiab ob dia dej. Thov rau cov tawv taub hau thiab plaub hau. Qhwv koj lub taub hau hauv polyethylene thiab txoj phuam rau 40 feeb. Tom qab ntawd ntxuav koj cov plaub hau. Daim npog ntsej muag muaj nqis rau nws ib zaug lossis ob zaug ib hlis, nyob ntawm cov plaub hau oily.
  • KuaCov. RUB lub txiv ntsej muag taum tawm rau ntawm cov grater zoo, ntxiv 2 dia kua txiv txiv qaub thiab ib tug tablespoon ntawm vinegar. Thov gruel kom zoo zoo rau cov hauv paus plaub hau. Muab lub phuam da dej thiab phuam da dej. Tom qab ib nrab ib teev, lub npog ncauj yuav raug muab ntxuav tawm yam tsis muaj tsuaj zawv plaub hau.

Raws li cov qhov ncauj qhov ntswg qe pab txo cov plaub hau oen ntawm cov plaub hau, thiab ntxiv rau, muab plaub hau tu, ua kom nws muaj zog thiab muaj zog:

  • Protein ntsej muag cuavCov. Yeej ob lub taub rau dej kom txias thiab muab ntxig rau cov hauv paus plaub hau. Sau ntawv cia kom qhuav kom huv si, thiab tom qab ntawd ntxuav koj cov plaub hau.
  • Yolk daim npogCov. Nqa ib lub qe qe thiab muab sib tov nrog ib rab diav me me thiab ib khob cawv. Siv lub npog ntsej muag rau saum tawv taub hau li 15 feeb, thiab tom qab ntawd yaug tawm. Yolk inhibits zus tau tej cov sebum.
  • Pwm nrog mustardCov. Rau ob dia ntawm mustard, ntxiv me ntsis dej, kom txog thaum tau homogeneous gruel. Tom qab ntawd ntxiv lub nkaub qe rau lub sam thiaj, sib tov kom huv thiab ntxiv qee cov dej sov ntxiv. Thov sib tov sib xyaw rau saum tawv taub hau thiab plaub hau. Qhwv ib lub kaus mom thiab phuam. Yaug tom qab 40 feeb.
  • Siv ib me nyuam diav ntawm zib ntab thiab kua txiv txiv qaub, ib nkaub thiab ob dia ntawm cov kua dej los ntawm nplooj agave. Sib tov cov kua txiv qaub nrog zib ntab thiab yolk, ntxiv rau ib qho decoction ntawm agave. Tshiav qhov sib tov rau cov plaub hau plaub hau ib nrab teev ua ntej ntxuav koj cov plaub hau. Npog koj cov plaub hau nrog polyethylene thiab txoj phuam.

Qee qhov kev pom zoo tshaj plaws tsim nyog qhov ncauj qhov ntswg nrogaloeCov. Cov nroj tsuag no txhawb nqa thiab ntxiv dag zog rau cov hauv paus plaub hau, ua rau ntshav ntws mus rau saum tawv taub hau thiab rov ua haujlwm zoo rau cov qog sebaceous. Nws tuaj yeem yog dej cawv tincture ntawm aloe, kua txiv lossis pulp. Ua ntej ua lub npog ntsej muag, khaws cov nplooj ntawm aloe hauv lub tub yees rau tsawg kawg ib lub lim tiam.

  • Nyob rau hauv 100 g ntawm vodka, txiav ib nrab-qhov loj qhov me aloe nplooj ntoos thiab tawm mus rau infuse rau ib lub lim tiam hauv qhov chaw tsaus. Rub tincture rau saum tawv taub hau txhua hnub rau ob lub lis piam.
  • Ua ke sib npaug sib npaug ntawm aloe pulp, txiv qaub kua txiv thiab zib ntab. Muab qhov sib tov sib xyaw ntawm cov hauv paus plaub hau thiab nkaum cov plaub hau hauv qab polyethylene thiab phuam. Tom qab 40 feeb, lub npog ntsej muag tuaj yeem muab ntxuav tawm yam tsis muaj tsuaj zawv plaub hau.

Ntxiv rau cov ntsej muag saum toj no rau oily tawv taub hau yog pab tau kefir lossis kua mis nyeem qaubCov. Lawv tau thov rau saum tawv taub hau 20 feeb ua ntej ntxuav cov plaub hau.

Cov khob cij zoo thiab cov poov xab muaj tseeb:

  • Mov ciCov. Soak qhuav crusts ntawm rye qhob cij hauv dej kom txog thaum gruel tau, ntxiv ib tablespoon ntawm mustard diluted hauv dej rau lawv. Qhov sib xyaw kom haum yog pleev rau saum tawv taub hau thiab kis rau saum cov plaub hau. Zais koj cov plaub hau hauv qab da dej thiab phuam rau 30-40 feeb. Tom qab ntawd yaug koj cov plaub hau nrog dej thiab me ntsis kua txiv txiv qaub.
  • PoovCov. Dilute lub poov hauv dej sov thiab ntxiv ib qho nplawm protein rau lawv. Thov lub gruel rau cov hauv paus plaub hau. Qhwv koj lub taub hau rau hauv ib lub hnab thiab phuam rau ib nrab ib teev. Tom qab ntawd yaug koj cov plaub hau nrog dej txias.

Txhawm rau txhim kho cov txiaj ntsig ntawm qhov ncauj qhov ntswg, ua raws li kev noj haus: tsis txhob noj ntau dhau ntawm cov rog, qab zib thiab qab zib. Txwv koj txoj kev haus kas fes thiab cawv. Tsis txhob koom nrog hauv cov nqaij noj. Noj zaub mov ntau nyob rau hauv cov vitamins B thiab C, nrog rau cov protein, iron thiab leej faj.

Txhawm rau ua kom koj cov plaub hau zoo nkauj ntev dua thaum nruab hnub, tsis txhob txhuam koj cov plaub hau, thiaj li tsis ua kom koj cov plaub hau muaj roj ntau dhau. Tau txais lub siab los yog ntoo zuag, cov ntaub ntawv no nqus tau cov rog zoo. Ua styling nrog cov plaub hau zoo heev, zoo li lub teeb taws.

Lub ntsej muag oily tuaj qhov twg tuaj?

Cov plaub hau sai sai nws thawj zaug tshiab tom qab da dej thiab tsis tuav ntim rau ntau qhov laj thawj, tab sis tus yuam sij rau lawv txhua tus nyob hauv kev ua haujlwm ntawm cov qog sebaceous. Nyob rau hauv cov xwm txheej ib txwm, ib feem pua ​​me me ntawm cov rog yuav tsum nyob rau saum tawv taub hau, uas tiv thaiv nws los ntawm kev ziab tawm, cuam tshuam ntawm ib puag ncig. Txawm li cas los xij, thaum xws li cov roj nplua nyeem tiav tau ntau dua qhov tsim nyog, nws mus rau cov plaub hau, ua rau lawv tsis tuaj yeem, tsis pom thiab ci. Lub tsuas ntxiv yog hais tias xws li cov plaub hau yeej tsis zoo li pawg ntawm straw, rau uas ib tug rov qab daim npog cov plaub hau yog yuav tsum tau. Tab sis muaj roj curls tsis khav theeb txog qhov zoo nkauj zoo nkauj.

Cov tshuaj zawv plaub hau qhuav tso cai rau koj kom sai sai kho qhov teeb meem no nrog oily plaub hau

Cov teeb meem tsis tuaj ib leeg: tom qab kev tso zis ntau ntawm cov qog sebaceous yog plhaws, khaus thiab plaub hau poob. Lub ntsej muag plaub hau zoo tshaj plaws txhais tau tias tsis yog tsuas yog tshem tawm cov roj ntsha subcutaneous, tab sis kuj tshem tawm qhov ua rau txhua qhov ua kom muaj mob.

Yuav ua li cas nrog cov plaub hau roj?

  1. Cov tshuaj zawv plaub hau tshwj xeeb. Cov tshuaj pleev plhu plaub hau tuaj yeem npog ntsej muag, ua kom ntev li ntawm cov plaub hau ntawm plaub hau, tab sis xws li kev txaus siab thiab kev nplij siab tuaj yeem kim.
  2. Zawv qhuav. Cov cuab yeej no tso cai rau koj kom kho cov xwm txheej sai sai nrog cov plaub hau oily. Qhov kom zoo dua yog tias koj tsis tas yuav siv sijhawm ziab plaub hau, tsuas yog pleev pleev, kis nrog tuab tuab, zuag ntsis thiab koj tau ua tiav. Hloov chaw rau cov tshuaj zawv plaub hau, kim zawv plaub hau, koj tuaj yeem siv cov xua zoo tib yam, hmoov txhuv nplej zom, hmoov txhuv nplej hauv av. Qhov tsis zoo ntawm lub chaw hloov pauv yog qhov tsis muaj lub qab ntxiag thiab muaj ntau yam ntxiv ntawm cov tshuaj pleev ib ce.
  3. Ntxuav plaub hau nrog tshuaj ntsuab. Qhov no haum rau txhua tus, tsis muaj kev zam, tab sis lwm txoj hauv kev tuaj yeem ua rau tawv taub hau qhuav, uas ua rau cov ntaub ntaws thiab cov plaub hau hle. Piv txwv li, ib qho kev nqus ntawm chamomile, calendula, nettle, linden thiab ntau lwm yam nroj tsuag tshuaj yuav pab rov qab rau saum tawv taub hau, tab sis ntau tshaj ib zaug ib lub lim tiam lawv tsis pom zoo.
  4. Qhov ncauj qhov ntswg rau cov plaub hau, rau saum tawv taub hau. Cov txheej txheem no tso cai rau koj kom nkag siab ntau dhau ntawm kev tso tawm cov rog, uas yog, cuam tshuam rau cov qog thiab tshem tawm cov rog ntawm cov plaub hau nws tus kheej, rov kho microflora ntawm cov tawv taub hau. Koj tuaj yeem ua qhov ncauj qhov ntswg rau oily plaub hau hauv chav ua noj tshwj xeeb kev zoo nkauj, nrog rau hauv tsev.

Lub ntsej muag cov plaub hau zoo rau saum tawv taub hau yog tsim los ntawm cov khoom xyaw ntuj, uas yog vim li cas ntau tus neeg nyiam ua nws tus kheej. Daim npog ntsej muag rau oily plaub hau nyob hauv tsev yuav tsis siv sijhawm ntau thiab tsis tas yuav tshuaj ntsuab nyiaj txiag ntau, thiab muaj ntau yam zaub mov txawv yuav pab ua kom tau kev kho qhov txuj ci tseem ceeb los ntawm qhov uas muaj nyob hauv tub yees.

Qos ua ib qho ntsej muag zoo heev rau oily plaub hau nyob hauv tsev

Qhov ncauj qhov ntswg nyob hauv tsev (ua zaub mov txawv)

  1. Qhov ncauj qhov ntswg hauv tsev ua los ntawm cov txiv hmab txiv ntoo thiab zaub. Cov nyiaj no tso cai rau koj los muab kev noj qab haus huv, rov kho thiab txhim kho kev mob ntawm cov plaub hau raws tag nrho ntev. Ib qho piv txwv zoo yuav yog daim npog ntsej muag uas ua los ntawm cov txiv hmab txiv ntoo kiwi nyuaj. Txhawm rau ua qhov no, noj 3 qhov khoom nruab nrab, yaum ntawm ib qho grater nruab nrab thiab ntxiv ob peb tee kua txiv apple cider vinegar 9%. Nws yooj yim dua rau kev thov siv cov zuag (nyiam dua ntoo), tawm rau 20 feeb thiab yaug tawm nrog dej sov li tsis muaj dej. Cov nyhuv yuav pom tseeb tam sim ntawd - cov plaub hau ua lub teeb ci dua, softer thiab tsis muaj qhov tsis hnov ​​tsw ntawm roj, tab sis ntxiag, tsw qab ntxiag.
  2. Cov zaub nrov tshaj plaws hauv chav ua noj yog qos yaj ywm, uas ua rau lub ntsej muag zoo heev rau oily plaub hau hauv tsev. Ua li no, noj 2 lub qos loj, tev thiab tshiav. Nyem cov kua txiv los ntawm cov txiaj ntsig slurry, sib tov nrog kefir thiab siv rau cov plaub hau raws tag nrho ntev. Qhwv koj lub taub hau hauv txoj phuam lossis lwm yam thiab tawm mus txog ib nrab ib teev. Tom qab cov txheej txheem, cov nyhuv purity siv ntev ntau dua.
  3. Koj tuaj yeem tshem tau oily dandruff los ntawm muab tshuaj txhuam quince nqaij rau hauv tawv taub hau. Koj tseem tuaj yeem rhaub cov txiv hmab txiv ntoo thiab cov decoction yuav dhau los ua ib qho khoom siv zoo heev - daim npog ntsej muag rau oily plaub hau ntawm cov hauv paus hniav.
  4. Kefir plaub hau npog, kev tshuaj xyuas los ntawm cov tshuaj no zoo heev - cov poj niam nco txog qhov ua tau zoo thiab cuam tshuam rau tus qauv ntawm plaub hau. Ntxiv nrog rau kefir, koj tuaj yeem siv whey, yogurt thiab lwm yam khoom noj muaj acidic uas tshem cov rog thiab ua kom plaub hau zoo nkauj dua. Daim ntawv qhia yooj yim: ua ntej da dej lossis da dej, koj yuav tsum yaug cov plaub hau hauv qhov khoom, qhwv hauv cellophane thiab tawm rau 20-30 feeb. Yog tias koj yaug tawm hauv cov dej kub, ces ib qho ntxhiab tsw kua qaub yuav nyob, yog li nws zoo dua siv txias.
  5. Quav rau cov plaub hau. Cov khoom siv roj ntsha no tau txhawb nqa kev loj hlob ntawm cov hauv paus plaub hau, thiab kuj muaj cov nyhuv zoo rau oily tawv taub hau, ua kom nws ziab dua. Txawm li cas los xij, feem ntau txwv tsis pub ua qhov ncauj qhov ntswg - tawv nqaij tig los ntawm oily kom qhuav. Cov lus qhia yooj yim tshaj plaws yog ntxuav koj cov plaub hau nrog ib liv dej sov, nyob rau hauv uas 2-3 diav ntawm mustard hmoov yog diluted, rau qhov ua kom zoo dua koj yuav tsum tau siv tib lub cev ntawm mustard, 3 diav ntawm pleev av nplaum (dawb, xiav, thiab lwm yam) thiab nchuav 4 dia dej sov Cov. Muab faib rau ntawm daim tawv nqaij, qhwv hauv cellophane, txoj phuam thiab yaug tawm tom qab 20-30 feeb.
  6. Oatmeal rau cov plaub hau. Yog tias muaj cereal nyob hauv tsev, tom qab ntawd koj tuaj yeem tig ib qho oat dog dig rau hauv daim npog ntsej muag. Ua li no, zom lawv rau ib lub xeev ntawm hmoov thiab ncuav cov decoction ntawm cov nyiaj tib yam li cov tiav oatmeal. Tom qab ntawd koj yuav tsum sib tov thiab ntxiv ib nrab me nyuam diav ntawm baking sis dej qab zib thiab tuaj yeem thov. Tom qab hnav tsoos tsho ib leeg tso tawm li 20 feeb thiab yaug. Cov cuab yeej no pab tshem cov rog ntxiv thiab nres nws cov khoom, txo qis cov kev ua kom tsis zais.
  7. Yog tias cov plaub hau ua rau dej ntxhiab heev, tom qab lub ntsej muag camomile yuav pab lawv. Ua ntej koj yuav tsum npaj lub decoction: ncuav 2-3 dia ntawm qhuav extract nrog dej npau, npog thiab tawm mus rau 4-5 teev. Lim lub tsob nroj hauv paus, ntxiv cov nplawm protein rau hauv nws thiab siv rau cov plaub hau. Tos kom txog thaum lub npog ntsej muag thiab plaub hau tau qhuav tag thiab yaug nrog dej txias, me ntsis dej.

Kev saib xyuas tshwj xeeb yuav tsum them rau daim npog plaub hau npog plaub hau nrog cognac, hais txog lawv cov yam ntxwv zoo uas lawv tau tsuas yog tham. Ntxiv cov dej cawv zoo li no rau lub npog ncauj txhim kho cov plaub hau kev loj hlob thiab kev noj haus ntawm daim tawv nqaij. Cov tshuaj kho kom zoo ntawm cognac tswj cov roj ntau ntau, coj nws rov qab los ua kom zoo li qub.

Thaum twg yog cognac pab tau rau cov plaub hau?

  1. Cov plaub hau hlob qeeb dhau los yog nws yog qhov yuav tsum tau ua kom nrawm nrawm ntawm txoj kev loj hlob.
  2. Fragility, dryness thiab brittleness ntawm plaub hau raws tag nrho ntev. Tias yog vim li cas cognac yog siv rau cov cuab yeej zoo li daim npog rau qhov kawg ntawm cov plaub hau nyob hauv tsev.
  3. Heev oily tawv taub hau thiab plaub hau.
  4. Cov tsos ntawm tev ntawm tawv taub hau, khaus khaus thiab lwm yam ntawm dandruff.
  5. Cov plaub hau tsis tau txais cov vitamins thiab cov zaub mov tsim nyog tom qab cov vitamins tsis txaus.
  6. Cov plaub hau tsis muaj qhov tsim nyog ntuj ci, ntim thiab silkiness.

Daim npog ntsej muag Kefir tshem tawm cov rog thiab ua kom plaub hau zoo nkauj dua.

Thaum twg yog cognac rau cov plaub hau thiab tawv taub hau puas tsuaj?

  1. Pediculosis. Tom qab ib qho ntshauv ntawm cov ntshauv thiab lwm cov kab mob ntswj, cov qhov txhab tseem nyob, thiab yog tias koj tseem txhuam lawv, kev txiav ntawm cov rau tes yuav tshwm sim. Cognac yog contraindicated yog tias muaj kev puas tsuaj rau kev ncaj ncees ntawm daim tawv nqaij ntawm lub taub hau.
  2. Dhau heev, siv ntau cov plaub hau npog, decoctions, muab tshuaj pleev, thiab ntau dua rau cov tswv ntawm qhuav, depleted curls.
  3. Yog tias tawv taub hau yog qhov rhiab heev, tom qab ntawd nws zoo dua tso tseg kev siv dej cawv txuam nrog.
  4. Kev tsis haum tshuaj rau qhov tsis haum yuav tsum tsis txhob siv lub ntsej muag cognac, qhov no tuaj yeem ua rau tsis muaj mob tsis zoo.

Ib daim npog qhov ncauj uas siv cognac yuav tsum sov siab. Nyob rau tib lub sijhawm, cov plaub hau yuav tsum huv si thiab me ntsis noo noo, thiab tom qab thov lub npog ntsej muag, nws tsis tas yuav ntxuav tawm lub npog ntsej muag (hauv qhov xwm txheej loj, ntxuav nws tawm nrog dej ntxhia txhawm rau txhim kho cov nyhuv). Txhawm rau kom tshem tawm cov teeb meem ntawm tawv taub hau, koj yuav tsum ua kom muaj 10 qhov ncauj qhov ntswg, uas tuaj yeem rov ua dua nrog ntau zaus tsis ntau tshaj 2 zaug rau 7 hnub.

Yog tias cov plaub hau ua rau dej ntxhiab heev, tom qab lub ntsej muag camomile yuav pab tau.

Daim ntawv qhia lub npog ncauj uas yooj yim thiab pheej yig tshaj

Nqa 2-3 diav haus cawv thiab ua kom sov sov. Tom qab koj yuav tsum txhuam cognac rau saum tawv taub hau nrog koj txhais tes, yog tias qhov kawg tau tawg lossis zoo li npub thiab tsis muaj sia, ces koj tuaj yeem thov lawv. Tom ntej no, koj yuav tsum qhwv koj lub taub hau rau hauv cellophane, txoj phuam thiab tawm rau 30-40 feeb. Yaug nrog tsuaj zawv plaub hau yog tsis tsim nyog, nws yog qhov zoo dua los siv tshuaj ntsuab decoction ntawm chamomile, calendula, nettle thiab lwm tus. Qhov tsis hnov ​​tsw ntawm cognac tsis nyob ntawm cov plaub hau thiab ploj mus sai li sai tau tom qab ziab tiav.

Yuav ua li cas ua kom cov plaub hau qhov ntswg?

  1. Oily plaub hau tsis haum rau kev thov yooj yim ntawm qhov ncauj qhov ntswg, raws li qhov xav tau muab muag muag thiab ci. Ntawm no koj xav tau kev txiav txim siab sib sib zog nqus, uas ua tiav nrog kev pab ntawm tshav kub. Yog li ntawd, cov plaub hau tom qab ib daim npog qhov ncauj yuav tsum tau muab zais hauv txoj phuam, txoj phuam lossis cellophane.
  2. Yog tias daim tawv taub hau muaj roj, tom qab ntawd koj tsis tas yuav ntxiv cov roj rau lub npog ntsej muag. Ib qho kev zam ntawm txoj cai yog thov kev pleev roj pleev ib ce kom kawg.
  3. Cov tswv ntawm oily plaub hau yuav tsum tsis txhob yaug nrog dej kub. Tib yam siv rau da dej - dej kub ua rau lub siab ua rau lub qog, tsis zoo rau lub dag zog ntawm txhua daim npog.
  4. Txhawm rau kho cov plaub hau kom zoo, koj yuav tsum ua 2 cov txheej txheem ib lub lim tiam nrog rau 1-1.5 lub hlis, thiab ntxiv dag zog rau qhov tshwm sim koj yuav tsum ua qhov ncauj qhov ntswg 1-2 zaug hauv ib hlis.

Ib daim npog qhov ncauj uas siv cognac yuav tsum sov siab.

Daim npog rau cov plaub hau oily, kev txheeb xyuas los ntawm cov txheej txheem no yog kev tshoov siab thiab nws zoo li txhua tus neeg los ntawm ib daim ntawv thov, lub neej yuav tig mus rau hauv cov lus dab neeg, tab sis tsis muaj. Txhawm rau tshem tawm qhov teeb meem, koj yuav tsum sib npaug khoom noj khoom haus, kev nyiam huv, kev ua neej thiab tsis tu ncua, tu koj cov plaub hau kom zoo. Nov yog tib txoj kev uas tsis nco qab txog lwm txoj kev coj los ntawm cov plaub hau.

Cov yam ntxwv ntawm lub ntsej muag

Muaj cov lus tseeb yooj yim hais txog yuav tu plaub hau zoo li cas. Cov kev cai yooj yim, uas yog universal rau tag nrho cov tshuaj tiv thaiv cov roj nplaum, yog tias koj yuav tsum txhuam cov khoom rau hauv daim tawv nqaij ntawm 5 mus rau 7 feeb. Cov kauj ruam tom ntej yog los npog koj lub taub hau nrog ntawv ci. Nws tuaj yeem yog cov yas ua yeeb yaj kiab lossis cellophane. Qhov no yog txheej hauv qab. Tab sis los ntawm saum toj no nws yuav tsim nyog them nrog phuam los tiv thaiv tshav kub. Ib qho sib zog ua haujlwm ntawm lub zog yuav tsim.

Ib qho tsis sib haum xeeb thaum cov plaub hau muaj roj nyob ntawm cov hauv paus hniav thiab qhuav ntawm qhov xaus. Hauv qhov no, ib daim npog qhov ncauj tiv thaiv oily plaub hau yog thov tshwj xeeb rau lub hauv paus ntawm lub taub hau. Roj yog qhov zoo rau cov lus qhia. Nws raug nquahu kom preheat cov roj.

Yaug lub npog ntsej muag nyob hauv dej sov. Qhov ntsuas kub zoo tshaj plaws nws txawv ntawm qib 37 degrees thiab yog vim li cas: dej kub yuav ua kom cov txheej txheem tsim cov qog sebaceous thiab txhua yam yuav rov qab mus rau lawv qhov chaw. Tsis txhob nkim khoom thiab tsis khib koj lub sijhawm

Tus yuam sij rau kev vam meej ntawm cov ntsej muag looj yog lawv tsis tu ncua.

Ua nws txoj cai hauv thawj lub hlis kom ua tiav cov txheej txheem ob zaug ib lim tiam. Thiab tom qab ntawd raws li kev tiv thaiv kev tiv thaiv ob zaug txhua ob lub lim tiam. Kev siv ib zaug yuav muab cov txiaj ntsig ib ntus. Oily plaub hau kev tu yog txheej txheem ua haujlwm.

Mustard nyhuv

Mustard qhuav yog koom tes nrog kom tshem tawm cov plaub hau oily. Qhov no yog qhov yooj yim tiv thaiv ntawm ib qho zoo tshaj los tiv thaiv cov roj npog ntsej muag. Mustard nws tus kheej yog qhov khoom txhawb ntawm plaub hau kev loj hlob. Hauv kev sib xyaw nrog av nplaum thiab lwm yam khoom xyaw, nws luam nrog cov ntsiab lus rog.

Koj yuav xav tau:

  • Qhuav mustard 2 tbsp
  • Dub lossis ntsuab av nplaum 3 tbsp.
  • Sov dej 4 tbsp.
  • Txiv qaub kua txiv 1 tbsp
  • Zib ntab 1 tbsp

Ncuav qhuav mustard nrog dej sov thiab ua ke nrog cov khoom xyaw ntxiv hauv cov txiaj ntsig saum toj no. Thov qhov loj dua rau saum tawv taub hau thiab faib raws qhov ntev. Tom qab ib nrab ib teev, ntxuav koj cov plaub hau nrog zawv plaub hau, uas muaj lub cim "rau hom rog." Qhuav koj cov plaub hau tom qab ntxuav.

Nov yog ib qho ntawm kev xaiv lub npog ntsej muag. Qhov tseeb, muaj ntau ntawm lawv, yog li koj tuaj yeem tuaj tos koj saj, pib los ntawm cov khoom xyaw muaj. Ua daim npog qhov ncauj nyob hauv tsev uas siv qhuav mustard yog qhov ua tau zoo heev. Nws muab cov ntim, txo qis roj, thiab muab kev ci ntxiv. Mustard daim npog rau oily plaub hau thiab tawv nqaij ua kom plaub hau loj tuaj thiab tiv thaiv cov plaub hau hle.

Ua tau zoo ntawm txiv lws suav

Daim npog ntsej muag rau oily plaub hau, uas yog ua los ntawm cov kua txiv lws suav, yog qhov zoo rau kev siv hauv tsev. Tsuas yog 0.5 khob kua txiv hmab txiv ntoo muaj peev xwm cuam tshuam koj tus duab. Txiv lws suav muaj cov kua txiv ntoo cog rau hauv qhov loj, uas yog lub luag haujlwm rau kev tsim khoom ntawm sebum. Lub looj ntsej muag tsis tas yuav siv lwm yam khoom siv. Yuav tau siv thiab yuav cov kua txiv lws suav tom tsev.

Faib nws dhau ntawm koj cov plaub hau, rau siab ua haujlwm daim tawv thiab ntawm cov hauv paus hniav. Yaug tawm tsis pub ntxov tshaj ib nrab ib teev. Tom qab ntxuav tas, cia koj cov plaub hau qhuav. Ua, raws li koj nco ntsoov, yog qhov tsim nyog tsis tu ncua, ces cov nyhuv yuav tsis siv sijhawm ntev.

Vitamin los pab

Kiwi yog cov txiv ntoo zoo, los ntawm daim npog ntsej muag muaj txiaj ntsig zoo ntawm lub cev muaj peev xwm tau txais rau oily plaub hau thiab tawv taub hau. Qhov ntau tshaj plaws ntawm cov roj ntsha muaj txiaj ntsig yog muab zais rau hauv cov txiv hmab txiv ntoo, yog li thaum yuav khoom, muab rau koj qhov kev nyiam. Zes peb yam thiab zom. Muab sib xyaw nrog cov slurry nrog ob peb tee ntawm kua cider vinegar (9%).

Tshaj tawm qhov ntau tusyees raws li qhov ntev, maj mam zaws cov tawv nqaij thiab ntawm cov hauv paus hniav. Koj tuaj yeem rov qab siv cov zuag ntsaws nrog cov khoob me me uas tsis tshua muaj. Tom qab ib nrab ib teev, yaug hauv qab dej txias.

Jelly

Ua daim npog qhov ncauj nyob hauv tsev yog txoj kev sai thiab yooj yim. Peb qhia koj kom ua noj hauv dej da dej: 2 diav ntawm gelatin ncuav ib nrab ib khob dej. Tom qab ntawd, txias thiab ntxiv qhov sib tov nrog ib me nyuam diav ntawm txiv qaub kua txiv thiab pulp ntawm rye qhob cij (ib qho yog txaus).

Los ntawm kev sib xws, lub tshwm sim loj yuav tsum zoo li tuab qaub cream. Faib los ntawm cov plaub hau, zaws plaub hau thiab ntawm cov hauv paus hniav me ntsis. Tso tawm lub npog ntsej muag rau txog ib teev. Yaug kom huv si. Qhuav koj cov plaub hau tom qab ntxuav, zoo dua yog tsis siv lub tshuab ziab plaub hau.

Daim npog ntsej muag rau oily plaub hau nrog gelatin cov ntsiab lus yog txoj kev sai thiab muaj txiaj ntsig los tiv thaiv cov plaub hau, nce ntim thiab txo cov plaub hau oily. Koj yuav tsum tau ua ob zaug nyob rau ib lub lim tiam. Yog li, tu cov plaub hau oily, raws li koj tau pom, tsis kim thiab tsis siv sijhawm ntau. Lub npog qhov ncauj hais tsis yog lub zog nqaim. Ntxiv rau kev txo cov ntsiab lus rog, lawv kuj pab tiv thaiv cov plaub hau, thiab txhim kho cov plaub hau noj qab haus huv. Koj tuaj yeem ua qhov ncauj qhov ntswg rau koj tus kheej hauv chav ua noj, qhov tseem ceeb tshaj, tsis txhob plam tawm nrog cov khoom siv.

Ua rau ntawm Oily plaub hau

Lub hauv paus tseem ceeb ntawm oily plaub hau yog ntau dhau ntawm sebum los ntawm cov qog. Feem ntau, cov txheej txheem tsim tawm thaum lub sij hawm tiav nkauj tiav nraug, uas tau piav qhia los ntawm kev nce hauv testosterone ntau lawm.

Yog hais tias ib tug neeg feem ntau noj ntsim thiab khoom noj uas qaub, ces qhov no tuaj yeem ua rau lub hauv paus kab mob. Oily plaub hau feem ntau pom nyob rau hauv cov neeg uas quav cawv.

Nrog rau kev saib xyuas tsis zoo ntawm lub hau, pathology kuj tseem tuaj yeem txhim kho. Qhov ua rau muaj plaub hau ntau dhau ntawm cov plaub hau muaj ntau. Vim li ntawd, ib tus neeg yuav tsum tau qhia kom saib xyuas lawv kev noj qab haus huv thiab ua lub neej zoo.

Dab tsi thov tau

Nrog cov plaub hau ntau dhau ntawm cov plaub hau, cov neeg mob raug tso cai kom siv cov tshuaj zawv plaub hau kom meej.

Cov cuab yeej uas muaj xws li cream tsis pom zoo.

Txhawm rau tshem tawm cov rog ntau dhau, nws pom zoo kom siv cov av nplaum zoo, uas yog muag hauv khw muag tshuaj. Nrog nws cov kev pab, adsorption thiab tshem tawm cov rog tshaj yog nqa tawm.

Cov lus qhia rau cov qhov ncauj qhov ntswg rau cov plaub hau oily tau nthuav tawm hauv cov yeeb yaj kiab no:

Cov nqe lus ntawm kev siv

Txhawm rau cov plaub hau cov khoom lag luam kom muaj cov txiaj ntsig zoo ntawm daim tawv nqaij, nws raug nquahu kom ua raws li txoj cai rau lawv siv:

  • Txhawm rau kom ntseeg tau tias qhov nyiaj tau ntau tshaj plaws, nws raug nquahu kom ua tib zoo rub lawv rau hauv daim tawv nqaij 5 feeb.
  • Nrog cov lus qhia dhau mus qhuav, nws yog nruj me ntsis txwv tsis pub siv tshuaj rau lawv.
  • Txhawm rau ntxuav cov tshuaj los ntawm daim tawv nqaij, nws raug nquahu kom siv cov dej sov, qhov kub uas yog nruab nrab 37 degrees. Thaum lub sij hawm daim ntawv thov ntawm cov dej ntau dhau, kev sib cais ntawm qhov xwm txheej tuaj yeem raug saib xyuas, txij li nws txhawb qhov qog sebaceous.
  • Kev siv cov nyiaj yuav tsum tau ua qhov tsis tu ncua - txij li 1 txog 3 zaug hauv ib lub lis piam.

Qhov ncauj qhov ntswg yooj yim saum toj kawg nkaus

Tsis yog txhua tus neeg sawv cev ntawm kev sib deev ncaj ncees muaj sijhawm los npaj txawm tias muaj txiaj ntsig zoo, tab sis ntev npog thiab npog ntsej muag. Nws yog los pab cov menyuam ntxhais ntxiv cov zaub mov txawv.

  1. Cov txheej txheem yog thov kefir los yog yogurt ntawm strands ib nrab ib teev ua ntej ntxuav koj cov plaub hau. Tom qab 20-30 feeb, cov curls yuav tsum tau muab ntxuav kom huv hauv dej ntawm chav tsev kub.
  2. Nkees ntawm cov rog strands, yuav ua li cas thaum muaj qhov xwm txheej no? Daim npog npog mustard siv qhov chaw thib ob thiab tau npaj siab sai. Rau qhov no koj yuav xav tau: 1 khob dej thiab 1 tablespoon ntawm mustard hmoov (qhuav mustard). Cov Cheebtsam yog sib xyaw thiab thov rau cov plaub hau. Yaug tawm cov kev daws teeb meem tom qab ib nrab ib teev yam tsis siv tshuaj ntxuav tes.
  3. Kaw peb cov npog ntsej muag sab saum toj nrog cov nkaub thiab zib ntab. Los npaj nws, grind 2 dia zib ntab nrog 2 qe qe. Cov dej sib xyaw yog thov feem ntau rau cov hauv paus ntawm cov plaub hau, tom qab ntawd kom deb li deb tau muab faib rau lwm qhov ntawm qhov ntev. Tom qab ib nrab ib teev, lub npog ncauj rau oily plaub hau yuav tsum tau muab ntxuav tawm.

Txiv hmab txiv ntoo thiab zaub los pab

Yog tias koj tabtom taug kev ncig mus nrhiav ib daim ntawv qhia kom tshem tawm cov plaub hau oily, them sai sai rau kev pabcuam ntuj ntawm cov txiv hmab txiv ntoo thiab zaub. Tej zaum qee qhov kev xaiv yuav nyiam koj cov xim thiab dhau los ua koj cov txheej txheem nyiam uas yuav pab daws qhov teeb meem.

  • Txhawm rau los npaj lub npog ntsej muag, nws yog qhov yuav tsum tau ua kom zoo siab ntawm lub txiv av ntawm grater zoo, muaj yav tas los tev nws. Ntxiv rau nws 1 tablespoon ntawm vinegar thiab 2 dia ntawm txiv qaub kua txiv, sib tov kom huv si. Thov kev sib tov rau cov hauv paus hniav ntawm cov plaub hau, thiab tom qab ntawd ntxig nrog polyethylene lossis ib lub kaus mom tshwj xeeb. Tom qab 30 feeb, lub npog ncauj yuav tsum tau ntxuav tawm yam tsis muaj tsuaj zawv plaub hau.
  • Cov txiv qaub-zaub ntug hauv av ua kom paub yuav ua li cas nrog roj plaub hau. Txhawm rau npaj nws, koj yuav tsum sib tov 4 dia txiv qaub kua txiv nrog 2 tablespoons ntawm zaub ntug hauv paus. Cov kua txiv hmab txiv ntoo yuav tsum tau muab zaws rau cov hauv paus plaub hau ntawm cov plaub hau, hnub nyoog rau ib teev thiab yaug tawm.
  • Daim npog qhov ncauj rau cov plaub hau oily kuj tau paub ntau: 2 diav roj taum castor yuav tsum tau muab sib xyaw nrog cov kua txiv hauv tib dos. Cov kua dej tau tawm hauv cov plaub hau plaub hau. Nco ntsoov sov cov plaub hau tom qab thov sib tov. Yaug lub curls tom qab ib nrab ib teev siv tshuaj zawv plaub hau.
  • Cov txiv hmab txiv ntoo "astringent" ntawm Quince yog kev npaj txhij txog tab sis tsim nyog cov phooj ywg yuav ua li cas kom tshem tau cov plaub hau oily. Txhawm rau npaj lub npog ntsej muag, qhov tseem ceeb ntawm tus me nyuam hauv plab, nrog rau cov noob, muaj 200 ml dej, coj mus rau lub rhaub, thiab tom qab ntawd ua noj rau lwm 10 feeb. Lub txiaj ntsig yuav tsum tau siv rau saum tawv taub hau nrog zaws txav 30 feeb ua ntej ntxuav lub taub hau.
  • Lub khw tiag ntawm cov khoom siv rau cov plaub hau paam dlev. Ua daim npog ntsej muag, koj tuaj yeem siv ob qho tib si kua txiv thiab pulp. Qee tus neeg nquag siv dej cawv tincture los tso rau hauv cov plaub hau oily ntawm cov hauv paus hniav thiab raws tag nrho ntev.

Siv sijhawm ntau lub qhov ncauj qhov ntswg rau oily plaub hau

Oily plaub hau nqa ntau yam tsis yooj yim, tab sis dab tsi yog hais tias kev kho li ib txwm tsis pab? Kuv yuav tau sim tshem tawm qhov tsis zoo no. Txawm li cas los xij, tsis muaj leej twg hais tias qhov no ua tsis tau. Ua ntej koj yuav nrog plaub hau oily, koj yuav tsum paub koj tus kheej muaj ntau yam zaub mov txawv thiab xaiv ib qho yooj yim dua rau koj tus kheej.

  1. Nws yog ib qho tsim nyog los sib tov 1 clove ntawm qej, 2 diav ntawm agave kua txiv, 0.5 tablespoon ntawm zib ntab, 1 yolk thiab 1 tablespoon ntawm kua txiv. Siv qhov sib xyaw kom haum raws tag nrho ntev ntawm cov strands, them rau lub hauv paus. Xws li daim npog tsis tas yuav tsum muaj kev rwb thaiv tsev. Yaug lub gruel tom qab plaub caug feeb.
  2. Lub npog ntsej muag zoo nkauj heev rau oily plaub hau yuav tig tawm nrog mint thiab roob tshauv. Zom lub mint tawm kom huv si, thiab tom qab ntawd zom lawv nrog rowan berries. Qhov sib xyaw ua ke yuav tsum tau thov rau saum tawv taub hau thiab raws tag nrho ntev ntawm cov strands, txij li nws tsis tsuas yog tso tawm qhov kev tso tawm ntawm cov rog, tab sis kuj ntxiv cov curls.
  3. Ib daim ntawv qhia zoo rau yuav ua li cas kom tshem tau cov plaub hau oily yog kev sib xyaw ntawm cov tshuaj ntsuab infusions. Hauv ib lub tais tob, 2 diav ntawm calendula paj tau sib xyaw, muaj pes tsawg tus nettles, 1 tablespoon ntawm Oak xyoob. Tom ntej no, tshuaj ntsuab yog nchuav nrog 1.5 liv ntawm cov dej npau thiab infused rau ib nrab ib teev nyob rau hauv ib lub hau. Ua ntej siv, Txoj kev lis ntshav yuav tsum tau lim, thiab tom qab ntawd ua kom yaug nrog curls. Koj tsis tas yuav ntxuav koj cov plaub hau tom qab tus txheej txheem no.
  4. Daim npog ntsej muag zoo tiv thaiv oily plaub hau yuav tig tawm yog tias koj tshiav cov nplooj tshiab ntawm roob tshauv, mint thiab dandelion. Porridge yog siv rau cov cag, thiab tom qab 40 feeb nws raug muab ntxuav tawm yam tsis muaj xab npum.
  5. Thaum lub caij txias, oily plaub hau kuj tuaj yeem thab, kuv yuav ua li cas thaum muaj xwm txheej zoo li no? Nws yog ib qho tsim nyog los zom ib daim me me ntawm poov xab nrog 1 teaspoon dej, thiab tom qab ntawd ua ke nrog cov protein yav tas los khob rau hauv npaus. Cov poov xab poov xab no rau roj plaub hau yog pleev rau cov plaub hau thiab tsis ntxuav kom txog thaum nws tau qhuav tag.
  6. Txhawm rau oily plaub hau ntawm cov hauv paus hniav tau rov ua lawv li qub, koj tuaj yeem siv daim npog ntsej muag hauv qab no. Sib tov 1 lub txiv qaub, ib me nyuam diav me thiab haus cawv ntau. Lub slurry tawm yog thov rau huv strands thiab hnub nyoog ntev li 10 feeb. Tom qab ntawd lub npog ntsej muag rau oily plaub hau yuav tsum tau muab ntxuav nrog dej sov.